BBI311 - Row materials for biotechnology

Course specification
Course title		Row materials for biotechnology
Acronym		BBI311
Study programme		Biochemical Engineering and Biotechnology
Module
Lecturer (for classes)		prof. dr Marica Rakin
Lecturer/Associate (for practice)		prof. dr Marica Rakin
Lecturer/Associate (for OTC)
ESPB		3.0	Status
Condition		/	Облик условљености
The goal		The objective of the course is to get the students basic knowledge of the origin, composition and application of raw materials in the biotechnological production, the method of storing, monitoring and quality assessment.
The outcome		Through the planned curriculum, test and seminar, students perceive the impact and the importance of raw materials in the quality of the final biotechnological products. The acquired knowledge will be able to apply for a variety of biotechnological production.
Contents
Contents of lectures		Preparation of raw materials that are part of the culture media Water - auxiliary materials in biotechnological production The basic classification of the dominant components of raw materials - as a source of carbon and energy, nitrogen and mineral elements. Distribution of materials in biotechnology to the development (primary, secondary, waste). and origin: 1 Raw materials of plant origin a) Primary - mono-and oligosaccharides, polysaccharides - starch, cellulose, inulin b) Secondary-molasses, hydrol, hydrolyzed wood, water steeping of corn c) Waste - from fruit and vegetables and lignocellulosic - sulphite meadow, plant remains 2 Raw materials of animal origin a) Primary - Lactose animal fets b) Secondary - whey, casein c) Waste-chitin, wastes of meat industry, municipal and household waste 3 Raw materials of microbial origin - yeast, yeast extracts, microbial biomass, waste, hydrocarbon Chemical and biological control of raw materials.
Contents of exercises
Literature
V. Marić, Sirovine u biotehnologiji, Stručna i poslovna knjiga, Zagreb, 2000. (Original title) W. Crueger and A. Crueger, Substrates for Industrial Fermentation In: Biotechnology, A Textbook of Industrial Microbiology, Sinauer Associates, Sunderland, 1984. (Original title) S. Siler Marinković, Mikrobna biomasa, Tehnološko metalurški fakultet, Beograd, 2006. (Original title) A. Cejka, Preparation of media, In: Biotechnology, A Compresentive Tretease, vol.2, Verlag Chemie, Weinheim, Germany, 1985. (Original title)
Number of hours per week during the semester/trimester/year
Lectures	Exercises	OTC	Study and Research	Other classes
3	0	0
Methods of teaching
Knowledge score (maximum points 100)
Pre obligations		Points	Final exam	Points
Activites during lectures		10	Test paper	50
Practical lessons			Oral examination
Projects
Colloquia		20
Seminars		20