Navigation

22KK44 - Quality Management Basics

Course specification
Course titleQuality Management Basics
Acronym22KK44
Study programme
Module
Lecturer (for classes)
Lecturer/Associate (for practice)
    Lecturer/Associate (for OTC)
      ESPB2.0Status
      ConditionPrinciples of EconomicsОблик условљености
      The goalUnderstanding and mastering the concept of quality system and quality system management. Application of appropriate standards (ASTM, ISO and SRPS standards). Dissemination and application of knowledge in the field of chemistry and chemical technology in accordance with the legislation that integrates methods of chemical analysis, control, regulation and management with the laws of the market, economy and culture.
      The outcomeMastery of basic principles, goals and subjects of application of international, European and nationalc laws, rules and standards in the field of quality control and management. Training in the assessment and implementation of key legislation to control the quality of industrial raw materials and products.
      Contents
      Contents of lecturesIntroduction. Basic terms. Overview of quality management elements. Definition of quality and quality control. Characteristics of quality control and quality management systems. Deming rules for successful management and quality improvement. Quality management system. Quality management process. Quality planning. Quality assurance. Quality control. ISO 9000 and 14000 standards; OHSAS 18000. Legislation: Laws and regulations on the manner of testing and the minimum of quality parameters in order to control and monitor the quality of materials and media during the production process.
      Contents of exercises
      Literature
      1. • Hummel T., Malorny C., Total Quality Management, Carl Hanser Verlag, 1996.
      2. • Juran J M, Godfrey A B, The quality control process, New York, McGraw-Hill, 1999.
      3. SCS ISO/IEC 17025:2006, General requests for the laboratory for measurements and calibration, 2006.
      4. • ISO 9000:2000 - QMS –The basic postulates and dictionary; ISO 9001:2015 – Requests; ISO 9004:2000 – The improvement procedures, ISO 19011:2001 – Procedures for control of QMS and EMS.
      Number of hours per week during the semester/trimester/year
      LecturesExercisesOTCStudy and ResearchOther classes
      2
      Methods of teachingLectures (PPT presentation), test (one), homework (one). Exercises.
      Knowledge score (maximum points 100)
      Pre obligationsPointsFinal examPoints
      Activites during lectures30Test paper40
      Practical lessonsOral examination
      Projects
      Colloquia
      Seminars30