14BBI217 - Chemistry of Natural Organic Compounds - Laboratory
| Course specification | ||||
|---|---|---|---|---|
| Course title | Chemistry of Natural Organic Compounds - Laboratory | |||
| Acronym | 14BBI217 | |||
| Study programme | Biochemical Engineering and Biotechnology | |||
| Module | ||||
| Lecturer (for classes) | ||||
| Lecturer/Associate (for practice) | ||||
| Lecturer/Associate (for OTC) | ||||
| ESPB | 2.0 | Status | ||
| Condition | none | Облик условљености | ||
| The goal | The goals of the course are to introduce students to the basic knowledge of chemistry of carbohydrates, proteins, natural aromatic compounds, lipids, terpens and terpenoids, and alkaloids as well as to their isolation and transformations. | |||
| The outcome | Students will gain knowledge of basic principles of chemistry of carbohydrates, proteins, natural aromatic compounds, lipids, terpens and terpenoids, and alkaloids, which will enable them to analyze and connect new concepts easier in future studying and practical work. | |||
| Contents | ||||
| Contents of lectures | ||||
| Contents of exercises | Acetylation of monosaccharides. Osazone synthesis. osazona. Synthesis of amino acids. Paper chromatography of amino acids - ninhidrin reaction. Isolation of anthocyanin pigments. Base hydrolysis of triglycerides. Essential oils extraction. Thin layer chromatography of pepper extract. Column chromatography of tomato extract. Isolation of nicotine from tobacco. Literary work. | |||
| Literature | ||||
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| Number of hours per week during the semester/trimester/year | ||||
| Lectures | Exercises | OTC | Study and Research | Other classes |
| 0 | 2 | |||
| Methods of teaching | ||||
| Knowledge score (maximum points 100) | ||||
| Pre obligations | Points | Final exam | Points | |
| Activites during lectures | Test paper | 30 | ||
| Practical lessons | 50 | Oral examination | ||
| Projects | ||||
| Colloquia | ||||
| Seminars | 20 | |||